We LOVE wine! Especially great wine. A great wine list needs to be a blessing to the food. Bodega’s food menu is built from the best and freshest ingredients we can source. Our seafood is flown in several times a week. In addition to the best oysters, Alaskan king crab legs, jumbo lump blue crab, wild cape mussels, Scottish Shetland Bay salmon, etc., we have deepened the offerings of steak, chicken, and savory vegetarian dishes.
Our concept is different from what you will see elsewhere. We offer a limited selection and serve only exceptional wines at prices rarely seen for the finest bottles. And of course we wanted to ensure an affordable wine by the glass list for those who may want to only have a glass or two.
Don’t forget that in Colorado, the law allows you to re-cork your bottle and take what’s left home with you!